Lunds and Byerlys Offers a Fun Snack Recipe for Your Fall Get-togethers

As you gear up for the coming fall festivities, Lunds and Byerlys has got you covered as far as fabulous snack recipes go. Follow this easy recipe for classic chicken wings for smiling faces and satisfied stomachs!

Classic Chicken Wings
Start to finish time: About 1 hour, 40 minutes + 12 hours marinating time
Active time: About 50 minutes
Servings: 2-4

• 3 pounds chicken wings (about 5 per pound)
• 1 cup water
• 1 cup soy sauce
• 1 cup sugar
• ¼ cup pineapple juice
• ¼ cup vegetable oil


Put a Beachy, Early Morning Twist on Your Fourth of July Gatherings

It’s July!—this month marks the pinnacle of summer and with it brings treasured family celebrations with good old-fashioned summer flare.  Put your own twist on Independence Day traditions. Since fireworks cap off the day with an evening tribute, create a morning celebration at the beach with a sun-kissed breakfast!


Taste of the Olympics: Kimchi

Kimchi is served in delicious ways in Edina. Why not give these Korean inspired foods a try? If a trip to the Olympics is not in the cards, no worries. Plenty of Korean-styled foods are available in town. (Scroll down for "Grilled Kimcheez Sandwich" recipe!)
Top Ways To Put Kimchi On A Minnesota Plate:

Top Ways To Put Kimchi On A Minnesota Plate:

Vintage Norwegian Krumkake Recipe

The holiday season is a time for tradition. Some traditions are adapted from those fun things we see others do that we want to include in our own festivities. But many traditions are cultural, including recipes that are handed down from grandparents or great grandparents who emigrated from far away lands many years ago. It’s likely not news to you that a large Scandinavian population has left its cultural imprint on many local family traditions and tastes.

Chocolate Zucchini Cake Recipe



  • 2 medium zucchini (1 1/2 cups shredded)
  • 1 1/4 cups all-purpose flour
  • 1 1/4 cups self-rising flour
  • 1/3 cup unsweetened cocoa powder
  • 1 tsp. cinnamon
  • 3/4 tsp. baking soda
  • 1 cup unsalted butter, room temperature
  • 1 3/4 cups granulated sugar
  • 2 eggs
  • 1 tsp. vanilla extract
  • 1 cup buttermilk



Preheat oven to 325 degrees.


State Fair Winner Shares Her Recipe for an Award-winning Cookie

This is the cookie that started it all. The oatmeal chocolate chip was the first recipe that Maple Grove native Annette Gustafson ever entered at a fair and won a ribbon by coming in fourth place. (Her molasses cookie won a blue ribbon at the 2016 State Fair.) She has recently opened an online bakery so you can order her cookies already baked, but if you’re in the food barn, look for Gustafson’s 2017 entry.

Oatmeal Chocolate Chip Cookies Makes about 22-24 cookies



The Secret to Foolproof Ribs

Whether you’re a master of the grill or a first timer at barbecued ribs, Dan Kirchmann, butcher at Jerry’s Foods in Edina, has a foolproof recipe for making ribs that will fall right off the bone.


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